Scoop Dimensions: Oxo Good Grips Cookie Scoop
The Oxo Good Grips Cookie scoop measures 2 x 2.8 x 0.5 inches and weighs 4.8 ounces. It is a metal scoop that allows you to make evenly sized cookies. The handles are soft to hold and soak up the pressure when the dough is let go.
Half a tablespoon of dough can make a 2-3/4 inch cookie. The Oxo Good Grips scoop can also make ice cream balls. It may also be used to scoop up rice, ice cream and other food. The scoop can be cleaned in any dishwasher. This Oxo scoop is available in large and small sizes as well.
Scoop Dimensions: Oxo Good Grips White Scoop
The Oxo Good Grips White Scoop measures 4 x 2.5 x 10.8 inches. It can be used for scooping flour, ice, cereal and other food. The head is small enough so it can be put in cans or any other container you have around.
The Oxo Good Grips White Scoop does not stick to ice cubes, so you can leave it in the icemaker. The scoop has a firm handle for comfortable gripping. The scoop is available in three sizes.
The small sizes can be used for coffee. The scoop is intended for use in the kitchen, but you can also use it for pet food or even bird seeds.
Scoop Dimensions: Norpro Stainless Steel
The Norpro Stainless Steel measures 4.2 x 7.2 x 12.2 inches and weigh 4 ounces. The Norpro Stainless Steel can be used for scooping up various food including vegetable purées, ice cream, frozen yogurt, meat balls and cookie dough.
You can also use it to make sherbet balls in glasses. The food is released by making a single squeeze of the hand. A spring releases the food via a thin band that slides below it. The Norpro scoop can contain up to 4 tablespoons. The scoop is safe to use in a dishwasher.
Scoop Dimensions: Winco Stainless Steel
The Winco Stainless Steel scoop measures 10 x 3.5 x 1.5 inches. This 4 ounce ice cream scoop is made of stainless steel. The two pieces (the handle and bowl) are joined together to make the unit.
It is strong and not susceptible to being bent. While mainly for scooping ice cream, it can also be used for scooping birdseed, rice, dough and other food.
Tips on Buying Scoops
Examine the material used for the scoop. A poorly made scoop will bend and break when used regularly for scooping ice cream. Scooping up large pieces of ice will also break a light scoop, so the weight matters too.
The scoop dimensions are important, but not as much as the material used to make the tool. With a solidly built scoop, you can expect to use it for several years.